You see that kitty cat in the photo above? It’s actually a pencil sharpener. Can you guess where the pencil goes? I’ll give you a hint, it’s tail is raised for a reason. It meows as you sharpen your pencil.
What does that have to do with Raw Vegan Raspberry Cheesecake? Absolutely nothing! I just thought I’d share.
Now, on to the recipe…
When I call this recipe ridiculously easy, I’m not exaggerating. All you really have to do is mix up the ingredients in your Vitamix, Blendtec or other high-quality blender and then pour it in to a springform pan. If you suck at baking, this is the recipe for you. You don’t have to turn on the oven.
Did I mention that it is raw, vegan, gluten-free, grain-free and you can use the sweetener of your choice? That means it can be paleo, low-carb, ketogenic…whatever floats your boat!
I know what you are thinking. Does this raw, vegan, gluten-free, grain-free, paleo, low-carb, ketogenic, magic cake taste good? Yes! It’s as rich and creamy as the best cheesecake because it is loaded with healthy fats.
I had a slice for breakfast, it’s practically a health food.