Strawberry Rhubarb Sparkler

  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings


  • 1 cup chopped rhubarb
  • 2 cups frozen strawberries
  • 4-6 tsps of sweetener of choice
  • 2.5 cups sparkling water


  1. Put the rhubarb, strawberries and sweetener in the blender with 1/2 cup of sparkling water.
  2. Blend it thoroughly until it is smooth and thick like sorbet.
  3. Top off the blender with the remaining 2 cups of sparkling water.
  4. Blend on low until it is all mixed in.

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